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Merlot - Bovin 213

Der Merlot von BOVIN ist ein trockener Rotwein mit starker intensiver roter Farbe, der auf den jugendlichen und tiefen Charakter des Weins hinweist. Der Geruch ist lebendig mit Tönen von Kirschen, Beeren, Rosen und Pflaumen. Sein Geschmack ist voll und reich mit reichlich Tannin. BOVIN Merlot e ...Read more

Merlot - Bovin

Category: Red wine Article code: 213

BOVIN's Merlot is a dry red wine with a strong, intense red color, which indicates the youthful and deep character of the wine. The smell is lively with tones of cherries, berries, roses and plums.

Its taste is full and rich with plenty of tannins. BOVIN Merlot complements everything from green vegetables to pork.

0.75 l
2020
13% vol.
Price incl. VAT.•1l = 14,40 €•
10,80 € each
66 items in stock
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3.75 5 12 Product
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Characteristics
Allergens:enthält Sulfite
Importer:x
Serving temperature
15°C17°C
Combination with food
Pork meat
Green vegetables
Food svinjetina, Food povrcezeleno
15
17

Der Merlot von BOVIN ist ein trockener Rotwein mit starker intensiver roter Farbe, der auf den jugendlichen und tiefen Charakter des Weins hinweist. Der Geruch ist lebendig mit Tönen von Kirschen, Beeren, Rosen und Pflaumen.

Sein Geschmack ist voll und reich mit reichlich Tannin. BOVIN Merlot ergänzt alles von grünem Gemüse bis hin zu Schweinefleisch.

Il Merlot di BOVIN è un vino rosso secco dal colore rosso intenso e deciso, che indica il carattere giovane e profondo del vino. Il profumo è vivace con toni di ciliegie, frutti di bosco, rose e prugne.


Il suo sapore è pieno e ricco con molti tannini. BOVIN Merlot completa tutto, dalle verdure verdi al maiale.

Le Merlot de BOVIN est un vin rouge sec avec une couleur rouge forte et intense, qui indique le caractère jeune et profond du vin. L'odeur est vive avec des tons de cerises, de baies, de roses et de prunes.


Son goût est plein et riche avec beaucoup de tanins. BOVIN Merlot complète tout, des légumes verts au porc.

Мерлот на БОВИН е суво црвено вино со силна, интензивна црвена боја, што укажува на младешкиот и длабок карактер на виното. Мирисот е жив со тонови на цреши, бобинки, рози и сливи.


Неговиот вкус е полн и богат со многу танини. BOVIN Merlot надополнува сè, од зелен зеленчук до свинско месо.

2020
0.75
13
4159271
Yes
Weight: 100 kg
 Brand: Bovin WineryBovin Winery

Tikveš Wine Region

The Tikveš wine sub-region is situated on the same longitude as Toscana in Italy, Bordeaux in France and the Napa valley in the USA. It is one of the biggest regions in Macedonia by square area and it is situated at latitude of 41-42˚. The climate is mixed, Continental-Mediterranean. The south of the Tikveš region is dominated by a Mediterranean climate featuring long and hot summers.

To the north there is a predominant continental climate with mild and wet winters. The mean annual temperature is 13.3˚C, while during the vegetation period it is 18˚C. In the summer the temperature may reach over 40˚C. The mean precipitation during the vegetation period amounts to 300-500 mm.

The Tikveš region is “protected” on three sides by mountains which prevent the northern winds from reaching the vineyards. The following types of soil prevail in the Tikves region: Rendzina, Vertisol, deluvial, alluvial soil and Terra Rosa.

Bovin

Established in 1998, as a first family owned winery in Macedonia, Bovin Winery in Negotino has continually grown to reach an overall annual output of 1.2 million liters of wine. Under the direction of the Winery’s professional management team this ambitious objective was reached in 2008.

Bovin’s quality driven strategy of targeting the domestic market’s high-end consumers has paid the dividend of increasing exports by a factor of ten. Bovin wines are now found in Europe, North America, Arica and Asia.

Satisfaction Guarantee

Despite careful quality control, it can happen that wines have a cork taste or other impairments.

Just send us an email to support@fino-vino.eu and you will receive a refund of the full purchase price or a replacement delivery for your order.

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Wine quality indicators
Complexity
High quality wines are more complex in their taste profile. They often have numerous layers that release flavors over time. These flavors can appear on the palate one at a time, giving you time to enjoy each one before the next one appears.
Balance
The five components - acidity, tannins, sugar / sweetness, alcohol and fruit - must be balanced. For wines that have to mature for several years to reach maturity, they have the time they need to reach an optimal balance.
Typicality
Another indicator of the wine quality is the typicity or how the wine looks and tastes the way it should. For example, how much a Merlot wine “tastes like a Merlot”.
Intensity and finishing
High quality wines express intense aromas and a lingering finish, with the aromas lingering after the wine is swallowed. Aromas that disappear instantly can indicate that your wine is of poor quality at best.
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