Tikves - Lozova Rakija Zolta - Traubenschnaps 610

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Tikves - Lozova Rakija Zolta - Traubenschnaps

Category: Schnapps Article code: 610

1 l

40% vol.

Price incl. VAT.•1l = 22,50 €•

22,50 € each

479 items in stock

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Characteristics

Allergens:	enthält Sulfite
Importer:	Venera Prahl - Weinshop Wängi Europe, Voesch 161, 47906 Kempen

Bottle size	1
Alcohol	40
Review Ribarski	Yes

Weight: 100 kg
Brand: Tikveš Winery

Tikveš Wine Region

The Tikveš wine sub-region is situated on the same longitude as Toscana in Italy, Bordeaux in France and the Napa valley in the USA. It is one of the biggest regions in Macedonia by square area and it is situated at latitude of 41-42˚. The climate is mixed, Continental-Mediterranean. The south of the Tikveš region is dominated by a Mediterranean climate featuring long and hot summers.

To the north there is a predominant continental climate with mild and wet winters. The mean annual temperature is 13.3˚C, while during the vegetation period it is 18˚C. In the summer the temperature may reach over 40˚C. The mean precipitation during the vegetation period amounts to 300-500 mm.

The Tikveš region is “protected” on three sides by mountains which prevent the northern winds from reaching the vineyards. The following types of soil prevail in the Tikves region: Rendzina, Vertisol, deluvial, alluvial soil and Terra Rosa.

Tikveš

The story of Tikveš winery begins in 130 years ago, back in the year of 1885. It is the oldest and largest winery in South-East Europe.

Since M6 Investment group acquiring the winery in 2003, there were significant investments of near 30 million euro in the latest technology, and particular attention was paid to improving and modernizing the entire production process.

Tikveš experiment to create new flavors that will generate new consumer needs. Each "invention" they make is a genuine combination of local and international types of grapes; local tradition of wine and world experiences.

Tikveš experiment to create new flavors that will generate new consumer’s needs. Each "invention" they make is a genuine combination of local and international types of grapes; local tradition of wine and world experiences.